31% of Americans rated Cashews as their favorite nut (A&U Almond Board Aug 2001).The biggest use of cashews is as a snack. But many innovative food companies are discovering the versatility and exotic value of cashews as an ingredient.

Uses of Cashews

A premium snack : Natural, roasted, salted, honey, chocolate, yogurt or spice- coated.

A distinctive garnish :  Cashew Splits are embedded in pastry and many oriental sweets.

The nutty ingredient in Ice-creams and Chocolates : The soft-nut texture and enhanced flavor     of dry-roasted cashews is unmistakable.

Toppings Galore : On its own, Coated or mixed in with other granules, Granulated dry roasted     cashews add value to many products.

Cashew Flour and Paste :are used in many asian sweets, gravies and fancy Marzipans .